Kansas City Restaurant Week 2021

Cooper’s Hawk is offering special lunch and dinner menus featuring a few of guest-favorites. Make a reservation today: https://www.chwinery.com/reser...

Appetizer:
- Crab & Lobster Bisque
- Tortilla or Classic Tomato Soup

Entrée:
- The Leonard Burger - A Tribute to Founder-Tim McEnery's Father - Double Patty, Signature Sauce, Caramelized Onion, American Cheese, Lettuce, Tomato
- Dana's Parmesan-Crusted Chicken - Tomato Basil Relish, Lemon Butter, Mary's Potatoes, Garlic Green Beans
- Chicken Maderia - Mushrooms, Fontina, Mary's Potatoes, Asparagus
- Gnocchi Carbonara - Pancetta, Chicken, Sage, Peas, Parmesan Garlic Cream Sauce
- Keaton's Spaghetti & House-Made Meatballs - Bucatini Pasta, Rich Tomato-Bolognese, Burrata Dolce, Basil, Extra Virgin Olive Oil
- Flatbread & Salad Combo - Choice of: Plain Ol' House, Caesar, Chopped Wedge, Shaved Brussels Sprouts AND Choice of: Italian Sausage & Whipped Burrata, Caprese, Roasted Vegetable & Goat Cheese"
- Cilantro Ranch Chicken Sandwich - Cheddar, Applewood Smoked Bacon, Avocado, Cilantro Ranch, Seasoned Mayo

Dessert:
- Truffle of the Month
- White Chocolate Truffle
- Dark Chocolate Truffle

Appetizer
- Over the Border Eggrolls - House-Made with Southwest Chicken, Corn, Black Beans, Cilantro, and Cheese; Tomatillos Salsa, Cilantro Ranch and Cashew Dipping Sauce
- Asian Ahi Tuna Sashimi - Served Raw, Ponzu-Ginger Vinaigrette, Avocado, Radish, Wasabi Cream, Sriracha
- Chicken Potstickers - Sweet & Spicy Mustard, Ginger Soy Sauce

Entrée
- Chicken Madeira - Mushroom, Fontina, Mary's Potatoes, Asparagus
- Gnocchi Carbonara - Pancetta, Chicken, Sage, Peas, Parmesan Garlic Cream Sauce
- Jambalaya - Chicken, Shrimp, Andouille, Onions, Tomatoes, Peppers, Jasmine Rice
- Bourbon Lacquered BBQ Pork Chop - Boneless Loin, Chipotle Mashed, Tomato-Braised Kale, Buttermilk Onion Rings

Dessert
- S'more Budino - Caramel Custard, Valrhona Chocolate Mousse, Brown-Butter Toasted Graham Cracker
- Cooper’s Hawk Chocolate Cake - Valhrona Chocolate, Hazelnut Ganache, Vanilla Ice Cream
- Salted Caramel Crème Brulee - Fresh Berries, Flaky Sea Salt