Stress-Free Thanksgiving

Celebrate Thanksgiving with a chef-prepared holiday menu, featuring slow-roasted turkey, traditional stuffing, butternut squash soup, Mary’s potatoes, roasted vegetables, and pumpkin praline cheesecake.

• The full Thanksgiving menu will be available all day, alongside our regular restaurant menu.  Pricing: $36.99 per person, $15.99 kids (12 & under)
• Seats fill quickly so book your table now for a stress-free holiday that’s about gathering, not grinding in the kitchen.
• As a Wine Club Member, you’ll earn points on every dollar spent. You can even use your Wine Club bottles at your table for Thanksgiving dinner!

Hosting at home? Skip the prep. Our Thanksgiving Meal kit serves 6 and includes traditional Thanksgiving turkey, all the sides, and dessert—ready to easily reheat and enjoy. Quantities are limited and sell out quickly every year. Reserve yours before they’re gone. $199.99 / serves 6

Menu:

• Butternut Squash Soup with Spiced Pumpkin Seeds and Sour Cream
• Slow-Roasted Turkey with Pan Gravy
• Traditional Stuffing
• Roasted and Glazed Green Beans & Carrots
• Mary's Potatoes
• Cranberry Sauce
• Eli's Pumpkin Praline Cheesecake, a collaboration with Eli's Cheesecake of Chicago, with Vanilla Whipped Cream and Vanilla Sauce

Recipe: 

Mix in a pitcher:

• 1 bottle of Cooper's Hawk Cranberry Wine
• 1/4 cup Cointreau or Triple Sec
• 1 Cinnamon stick

Per glass:

• Pour over ice
• Garnish with orange and apple slices, and one piece of Star Anise
• Top off with a splash of club soda