Wednesday, September 14 from 7 – 10pm
From lobster and clams to chowder and steamers, it is the season for Seafood Festivals across the East Coast! This New England tradition is the crowning masterpiece of seafood celebrations. These festivals are a classic social dining gathering during which all kinds of seafood are cooked and honored, and those who join in enjoy a full lineup of seafood delicacies!
*Select locations only.
At every one of our locations, our Wine Club Members are invited to monthly Wine Club Dinners. These extraordinary, multiple-course meals are always themed around a wine, cheese, recipe, or cultural experience. Paired with wine, each exclusive course is crafted by our chefs specifically for this Members-only event.
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