Cooper's Hawk | SAG Release After Party

Slip on your best cocktail or black-tie attire, and join us for our March Wine of the Month with a red-carpet-worthy release celebration, in an "after-awards-party" style! A delectable 3-course dinner will be paired with Artist's Red and White blends, and have you feeling like a celebrity! (black tie optional)

Due to local mandates, please click here to review requirements for attending Wine Club Dinner in certain cities.

Tickets on sale February 1 at 10 am.
menu
  • Red Carpet Ready Cocktail
  • Pretzel Bread
  • Shrimp Tostada and Tomatillo Bisque
    • Tomatillo Cilantro-Lime Marinated Shrimp, Smashed Avocado, Ancho Cream
    • Wine Pairing | SAG White
  • Chef Matt's Short Ribs
    • Root Vegetable Puree, Charred Broccolini, Truffle Reduction
    • Wine Pairing | SAG Red
  • Roasted White Chocolate Pot de Crème
    • Grand Marnier Macerated Berries, Gold Dusted Dark Chocolate Shavings
    • Wine Pairing | Cooper's Hawk Lux Ice Wine

details
  • $69 per person inclusive of tax and gratuity
  • Wine Club Guests must be 21+
  • Event tickets close 48 hours prior to event
  • You will be seated with other guests during this dinner, since that's the fun of it!
  • Due to some state and local requirements, to protect our Guests and Team Members, you might be required to wear a face covering or mask to enter the restaurant.
  • For all Members attending the Wine Club Dinner at the following locations: Morton Grove, Arlington Heights, Burr Ridge, South Barrington, Orland Park, Oak Lawn, and Wheeling, Esquire Chicago, Oak Park Locations
    • To comply with local mandates, proof of vaccination against COVID-19 (for age 5+) and a valid ID (for age 16+) are required for this event. Face masks are required (for age 2+). See link for more information.