Cooper's Hawk | Savor the Season: An Autumn-Inspired Celebration

We love autumn: the orange and red leaves, the crispness of the air, and how it makes us feel — a little more grateful than usual, maybe — and we love to share that feeling with others. So join us and Savor the Season, celebrating the warmth of autumn with seasonal dishes, fall flavors, and lots of gratitude.

Reserve your seat starting on October 1 at 10am local time for the November Event

Menu - what's included
  • Start Your Evening with our Winter White Wine
  • Pretzel Bread
  • Braised Short Rib & Barley Soup
    • Tender Braised Short Ribs, Root Vegetables, Barley, Brioche Croutons
    • Wine Pairing | November Wine of the Month - Grateful White
  • Mushroom Crusted Pork
    • Butternut Squash Risotto, Garlic Spinach, Sweet Onion Jus
    • Wine Pairing | November Wine of the Month - Grateful Red
  • Maple Pecan Pie
    • Vanilla Ice Cream, Bourbon Vanilla Sauce, Salted Caramel Tuille
    • Wine Pairing | Honey Bourbon

Note: Additional drinks or cocktails not on the event menu may be purchased. Wine pairings may be substituted with select wines on our wine list.

  • $69 per person inclusive of tax and gratuity
  • Wine Club Guests must be 21+
  • Event reservations close 48 hours prior to the event
  • Purchase of 4 seats maximum per purchase
  • You will be seated with other guests during this dinner since that's the fun of it!

*When purchasing your Wine Club Dinner Tickets, please use the same email address as your Wine Club Membership.