[ roh-say ]
Handcrafted in the traditional method, known as Méthod Champenoise
light strawberry
Refreshing aromas of strawberry, peach, lemon, green apples, and fresh bread
Similar in taste to a brut rosé Champagne — rich and creamy with lots of bubbles, crisp apple, and strawberry flavors
Oysters, sushi, or any cheese platter