Sparkling Rosé

[ roh-say ]

Handcrafted in the traditional method, known as Méthod Champenoise

Sight

light strawberry

Nose

Refreshing aromas of strawberry, peach, lemon, green apples, and fresh bread

Palate

Similar in taste to a brut rosé Champagne—rich and creamy with lots of bubbles, crisp apple, and strawberry flavors

Pairing

Oysters, sushi, or any cheese platter

Purchase
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