A LOVE LETTER TO FALL
Cozy pours, craveable plates, and plenty of reasons to linger.
Fall is calling for full glasses, comfort on the plate, and good company around the table. Consider this your invitation to savor it all.
This October, Members can enjoy a double-sized Magnum–– 2X the wine of a standard bottle, included in Membership.

2026 Magnums
Roasted, toasted, rich and comforting. Fall brings plenty to the table, and we say savor every bit of it.

Chef Recs
Founder & CEO Tim McEnery is bringing the legacy of Cakebread Cellars Chardonnay to Cooper’s Hawk. The second release in our Curated Icons collaboration, this exclusive bottle brings one of Napa Valley’s most revered wineries to your table.

Cakebread Chardonnay
Bright fruit, subtle spice and gentle toast come together in this creamy, beautifully layered Napa Valley Sauvignon Blanc.

Cooper's Hawk Lux Sauvignon Blanc
When the days get shorter, make more time for the people who make them feel full. Come in and enjoy Brunch on Saturdays & Sundays from 10:00am to 2:00pm.

Brunch and Bubbles
As autumn settles in, so should you. Gather around the table for a glass of wine and small plates made for sharing. Join us for Wine O'clock Mondays through Fridays from 3:00pm to 5:30pm.

Wine O'Clock
The holiday season is just around the corner, and we’re already thinking about what we’ll be pouring. Get a first taste of what’s coming to town…

Winter White & Red