Seasonal Chef Recommendations
Available starting on April 29

Our seasonal Chef Recommendation program provides access to specially crafted dishes by our Culinary Team, showcasing delicious new flavors while also offering specialty pairings with our exclusive wines. As a benefit, Members can open a bottle from their account while dining in!
Crispy Tuna Rice (Appetizer)
Sesame-Sriracha Cream, Yuzu Aioli, Sweet Soy Glaze, Jalapeno

Recommended Wine Pairing | Riesling
$19.99
Make a Reservation Order Carryout or CurbsideCilantro Lime Chicken Salad (Lunch)
Crunchy Corn, Julienne Pickled Vegetables, Grape Tomatoes, Avocado, Tortilla Chips, Avocado-Lime Dressing, Chili Ranch

Recommended Wine Pairing | Las Americanas - May Wine of the Month
Available from 11am-3:30pm daily for carryout or dine-in.
$20.99
Make a Reservation Order Carryout or CurbsideCrab Crusted Medallions & Tempura Shrimp (Dinner)
Roasted Broccolini, Wasabi Mashed Potatoes, Citrus Aioli, Chili Crisp, Sweet Soy Jus

Recommended Wine Pairing | Cooper's Hawk Lux Pinot Noir
Available daily from 3:30pm to 9pm for carryout or dine-in.
$45.99
Make a Reservation Order Carryout or CurbsideLemon Butter Cake (Dessert)
Blueberry Jam, Citrus Cream

Recommended Wine Pairing | Almond Sparkling
$12.99
Make a Reservation Order Carryout or Curbside