Seasonal Chef Recommendations
Arriving January 6
Our Chef Recommendation program — where every season brings bold, crave-worthy creations straight from our Culinary Team. Explore unique dishes designed to wow your taste buds and pair perfectly with our exclusive wine selections.
Three Cheese & Italian Sausage Arancini (Appetizer)
Marinara, Giardiniera Confetti, Pesto, Parmesan

Recommended Wine Pairing | Barbera
$18.99
Make a Reservation Order Carryout or CurbsideCooper's Hawk Braised Short Rib & Three Cheese Mac (Lunch)
Aged White Cheddar, Fontina and MontAmore Cheeses, Caramelized Onion, Slow Roasted Grape Tomatoes, Toasted Herb Crumbs

Recommended Wine Pairing | Global Cuvée - January Wine of the Month
Available from 11am-3:30pm daily for carryout or dine-in.
$22.99
Make a Reservation Order Carryout or CurbsideGrilled Heirloom Pork Ribeye (Dinner)
Crispy Garlic Fingerling Potatoes, Roasted Broccolini, Gala Apple and Dried Cherries, Toasted Pecan-Bacon Jus

Recommended Wine Pairing | Global Cuvée - January Wine of the Month
Available daily from 3:30pm to 9pm for carryout or dine-in.
$35.99
Make a Reservation Order Carryout or CurbsideCaramel Macchiato Brownie (Dessert)
Pistachio Gelato, Kahlua Crema, White Chocolate Crumble, Espresso Anglaise

Recommended Wine Pairing | Nightjar
$12.99
Make a Reservation Order Carryout or Curbside