Seasonal Chef Recommendations
Starting January 7
Our seasonal Chef Recommendation program provides access to specially crafted dishes by our Culinary Team, showcasing delicious new flavors while also offering specialty pairings with our exclusive wines. As a benefit, Members can open a bottle from their account while dining in!
Three Cheese & Italian Sausage Arancini (Appetizer)
Marinara, Giardiniera Confetti, Pesto, Parmesan
Recommended Wine Pairing | Super Tuscan
$16.99
Make a Reservation Order Carryout or CurbsideSonoma Chicken Sandwich (Lunch)
Fig Jam, Caramelized Onion, Applewood Bacon, Lemon-Basil Aioli, Fontina, French Bistro Salad
Recommended Wine Pairing | Vin Noir
Available from 11am-3:30pm daily for carryout or dine-in.
$18.99
Make a Reservation Order Carryout or CurbsideBrown Butter-Roasted Scallops (Dinner)
Garlic Spinach, Jasmine Rice, Marcona Almonds, Currants, Balsamic Reduction
Recommended Wine Pairing | Cooper's Hawk Lux Chardonnay
Available daily from 3:30pm to 9pm for carryout or dine-in.
$35.99
Make a Reservation Order Carryout or CurbsideMilk Chocolate Cremeux (Dessert)
Toffee Mousse, Almond-Coconut & Triple-Chocolate Crunch, Whipped Cream
Recommended Wine Pairing | Almond Sparkling
$11.99
Make a Reservation Order Carryout or Curbside