This wine is a blend of two grapes that are famous in Argentina: Bonarda and Malbec. The result is a juicy and rich wine that is loaded with flavors of black plum, cherry, and raspberry jam, with earthier undertones of sweet pipe tobacco and coffee.
Palate
The wine is chewy and mouth-filling with a long, juicy finish.
Pairing
It is the ultimate wine to pair with another Argentinian classic: churrasco grilled steak with chimichurri sauce!