Ter­ra del Vulcano

Sicily

Sight

Deep Red

Nose

This ele­gant Sicil­ian wine boasts bright and earthy fla­vors of red cher­ry, cran­ber­ry, rose petal, cedar, and truffle

Palate

This blend is made from Nerel­lo Cap­puc­cio, Nerel­lo Mas­calese, and Nero d’Avola grapes

Pairing

Toma­to-based sauces as well as meat fish dish­es like tune

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An image of a vineyard field in the fog.