Chef Vinnie Cimino is hosting the Wine Club at Cordelia

A James Beard finalist at one of Cleveland's hottest tables -- and you're invited!

Join Founder & CEO Tim McEnery and Chef Vinnie Cimino for an evening where Cordelia's greatest hits meet Cooper's Hawk wines.

Chef Vinnie will personally host cocktail hour followed by a family-style feast featuring his most beloved dishes each course thoughtfully paired with selections from our cellar. To close the evening, join Tim and Chef Matt, for an exclusive meet and greet. It's a rare chance to experience the best of both worlds, guided by the chefs themselves.



Seated Dinner with Cooper's Hawk Wine Pairings:

Begin your evening with Seasonal Passed Appetizers​

Starter​

  • Winter Citrus Carpaccio | Vinaigrette, Hoshigaki, Genmai​​

Second

  • Fried Mozzarella | Pepperoni Conserva, Pepperoncini Mayo
  • Wine Pairing | Cooper's Hawk Blanc de Blanc

Main & Sides

  • "Pastrami" Pork Shank, Fermented Mustard Demi & Chicken on the Crown | Jus, Truffle, Leeks Symon​​
  • Deep Fried Potato Salad with Dill Gribiche ​
  • Carrots with Cardamom BBQ & Pistachio ​
  • Wine Pairing | Cooper's Hawk Lux Pinot Noir​

Dessert

  • Vanilla Dirt Pie | Blondies, Caramelized White Chocolate Sable, Vanilla Cake Crumb, Gummy Worms, Butterscotch
  • Wine Pairing | Cooper's Hawk Lux Ice Wine

Event Details
  • Thursday, February 5, 2026
  • 6:00 p.m. -10:00 p.m.
  • Cordelia 2058 E 4th St, Cleveland, OH 44115
  • Cocktail attire
  • Complimentary valet
  • Reserve your seat | $150 per ticket
  • Must be a Wine Club Member to attend
  • Maximum of 4 tickets per Wine Club Member
  • Wine Club Guests must be 21+

Ohio Roots. Midwest Nice.

Meet Chef Vinnie Cimino

Vinnie brings his deep appreciation of the land to Cordelia where every plate celebrates the bounty of farm-fresh ingredients. He is a two-time James Beard Award nominee and was named one of Food & Wine Magazine's 2025 Best New Chefs. Don't miss the chance to experience his award-winning cuisine for yourself!